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A Visit to CT Agricultural Experiment Station

I had the opportunity to visit Dr. Sandy Anagnostakis on a morning tour of the Connecticut Agriculture Experiment Station (CAES) in Hamden. With their new half mile long deer fence, CAES cutting edge research, and thousands of chestnuts heavy with nuts, I had pleanty of excuses for the visit. But what I really wanted to see was the latest orchard work, and I got much more than I'd expected. Dr. Sandy Anagnostakis (left) and Bill Adamsen in front of

Left: Dr. Sandy Anagnostakis, Bill Adamsen

Background: “Rocky Hill” American chestnuts

Photo Credit: Rich Cecarelli

Dr. Sandy is not just a scientist, but a chestnut historian. Her talk moved from current work in the genetics of chestnut to Thomas Jefferson's nascent work in the grafting of European chestnut onto American stock. Dr. Sandy pointed out that the longest-continuing chestnut breeding program in the United States is that in CT. Dr. Arthur H. Graves of CAES planted trees on land that he owned in Hamden, and started making crosses in 1930. Two of Dr.Graves students, Hans Nienstaedt and Richard A. Jaynes continued that research, providing a continuum to Dr. Sandy today.

One is immediately struck by the number of American chestnuts. Dr. Sandy has pioneered the use of hypovirulence to enhance resistance. The trees are canker covered, but very much alive, flowering, and fruiting. Visible behind us in the photo below are mature, pure American chestnut trees from Rocky Hill and Roxbury which flower and produce nuts. She's offered their use to the Chapter for pollination, an efficient approach to adding diversity to the CT gene pool.

This was a tour no TACF member should miss. And with a tour scheduled for immediately following the annual
membership meeting in November (led by Dr. Anagnostakis' assistant Pam Sletten) you too can enjoy what I did.

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🌰 Harvest processing at TACF’s Meadowview Research Farms is equal parts important science and hands-on fun! Staff and volunteers shuck burs and sort chestnuts with care, ensuring quality seeds for future plantings and solid data for research. It’s a lively, rewarding way to support restoration while sharing in the joy of chestnut season together. 🌳

#AmericanChestnut #MeadowviewResearchFarms #americanchestnutfoundation#ChestnutResearch #ConservationScience #harvest
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That was our job after school pick up the chestnuts, we opened them up with our feet.

Are these trees pure dentata?

This isn’t a chestnut tree, right? It’s too old and healthy to be one.

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Join us on tomorrow, October 10, 2025, from 11:30AM – 1:00PM (EPT), for the next LIVE Chestnut Chat.

Our special guest, Dr. Trevor Walker, Assistant Professor of Forest Genetics and Co-Director of the Cooperative Tree Improvement Program at NC State University, will share insights from 70 years of breeding loblolly pine for disease resistance, growth, and stem form. He will also consider which practices are likely to succeed for American chestnut, which are not, and why.

Visit tacf.org/event/chestnut-chat-breeding-disease-resistance-in-loblolly-pine/ to learn more or register.
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Join us on tomorrow, October 10, 2025, from 11:30AM – 1:00PM (EPT), for the next LIVE Chestnut Chat.Our special guest, Dr. Trevor Walker, Assistant Professor of Forest Genetics and Co-Director of the Cooperative Tree Improvement Program at NC State University, will share insights from 70 years of breeding loblolly pine for disease resistance, growth, and stem form. He will also consider which practices are likely to succeed for American chestnut, which are not, and why.Visit https://tacf.org/event/chestnut-chat-breeding-disease-resistance-in-loblolly-pine/ to learn more or register.

1 CommentComment on Facebook

Just saw this. How was the chat?

Do you love pulling on your work gloves and cracking open freshly fallen burs to reveal the chestnuts inside? If you do, but don’t have any of your own yet, become a member and get access to our wild-type seed sale in 2026. In just a few years, your hands could be full of spiky burs and American chestnuts of your own. support.tacf.org/membership/new-regular ... See MoreSee Less

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I use my boots to open them!

Porcupine eggs!!😂🤣

I have a bag full.

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We’re proud to share this segment from the PBS show Human Footprint, featuring former TACF staff member Sara Fitzsimmons. The American chestnut sequence was selected to be adapted into a standalone YouTube video, which launched in late September and has already garnered more than half a million views. Sara’s dedication and expertise have shaped much of the progress in restoring the American chestnut. Give it a watch to learn more about this important work. ... See MoreSee Less

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3 CommentsComment on Facebook

Great presentation!

I’ll show this to Ben. His English Chestnut is bearing nuts; Ben has been eating them. His American chestnut is bearing seed pods but not mature yet. We will definitely watch this. Thank you.

🌰 Harvest season at TACF’s Meadowview Research Farms brings both beauty and breakthrough science. Many of the chestnut crosses we gather are generated through recurrent genomic selection—cutting-edge research driving restoration forward. Each bur holds not only the wonder of new life, but also the promise of a future where the majestic American chestnut returns to our forests. 🌳

#americanchestnut #castaneadentata #americanchestnutfoundation #ChestnutResearch #meadowviewresearchfarms
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Are there places we can purchases a Chestnut tree that is disease resistant? Thanks!

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