Connecticut news

CT-TACF and Northern CT Land Trust Prepare Test Orchard Site

On April 17th, volunteers from the Northern CT Land Trust (NCLT) and CT-TACF joined forces to prepare a section of NCLT?s Swann Farm for possible use as a chestnut orchard. Located in Ellington, the Swann property has been preserved as working farmland and also helps provide income for NCLT?s land preservation activities. The site offers excellent access to well-drained Narragansett silt loam soils adjacent to a forest with numerous chestnut sprouts.

However, due to its recent cultivation, a soil test last fall revealed a pH of 6.9, not quite acid enough for optimum chestnut growth. It was decided to try a bit of an experiment with soil amendments, to see if acidity could be restored in time for a test planting in mid-May. First, Swann Property Manager George Grant and Jesse Amsel of NCLT and I measured and flagged a three-quarter acre portion of the potential orchard area for rows nineteen feet apart. A central row representing the highest to lowest areas of the field?s slope was selected for our test, to check if all areas have favorable soil and drainage qualities.

This test strip was gamely rototilled by CT-TACF?s Garrett Smith, while NCLT members and I developed pitching arms tossing aside numerous rocks brought to the surface. NCLT Vice President Jerry Stage, Directors Albe Grant and Arend Knuttel, Jesse, George and I prepared ten 9×9 plots spaced twenty-one feet apart within the strip. Each plot had seven pounds of iron sulfate mixed in, followed by a second tilling; next we raked in one-quarter bale of milled peat moss to add additional acidity plus organic matter. Ginny Patsun, Bruce Marvonek and Leslie Grant joined us for final prep work and cleanup.

NCLT – Swann Farm Chestnut Orchard

Garrett Smith guides the rambunctious rototiller between surveyors flags marking row and planting areas (Photo by Gayle Kida) [click on photo to see larger version]

After soil bacteria have a month to break down the iron sulfate into acid components, we plan to plant ten 100% American chestnut seed within protective plastic tubes in the prepared plots around mid-May. Ten additional seeds will be planted in non-treated areas for comparison. I will soil test both treated and untreated areas to see what effect the amendments had over this short period.

NCLT – Swann Farm Chestnut Orchard

During this beautiful afternoon at Swann Farm, Jerry, Albe and Garrett work in the iron sulfate
(Photo by Gayle Kida)
[click on photo to see larger version]

CT-TACF appreciates NCLT?s support of our early steps toward a system of backcross orchards in Connecticut, and their willingness to set aside land to perform this planting. I would like to personally thank each enthusiastic volunteer for their assistance, and hope the combined resources of CT-TACF and NCLT will nurture promising generations of backcross chestnut seedlings in the years ahead.

NCLT – Swann Farm Chestnut Orchard

The intrepid Swann work crew (left to right): Ginny Patsun, Bruce Marvonek, Albe Grant, Jerry Stage, Arend Knuttel, Gayle Kida and George Grant. Not pictured but participating: Garrett Smith, Jesse Amsel and Leslie Grant (Photo by Leslie Grant) [click on photo to see larger version]

Connecticut news Chapter Menu

National Facebook

Comments Box SVG iconsUsed for the like, share, comment, and reaction icons

🍂 As autumn arrives, chestnut trees at TACF’s Meadowview Research Farms enter dormancy, leaves turning gold and brown before falling. This cozy pause is nature’s renewal, while staff use the time to plan, prepare, and continually refine methods across the field, nursery, and lab. Dormancy sets the stage for a strong spring and a year of progress in chestnut science. 🌳

#fall #chestnuts #americanchestnutfoundation #americanchestnut
... See MoreSee Less

1 CommentComment on Facebook

I have two American chestnut trees in my yard in Delaware. The one is leaning bad and needs to be cut down. I would someone to contact me for you guys can get seeds and limbs

Chestnut shortbread, anyone? In the latest issue of Chestnut magazine, staff member Angus shares his recipe for shortbread topped with black walnut spread. Watch the full recipe video on YouTube and see it in print in our members-only magazine!

www.youtube.com/watch?v=kTW0m0R8UF4&feature=youtu.be
... See MoreSee Less

These beautiful backcross seedlings from TACF's Meadowview Research Farms are hanging out in our Asheville office looking pretty in the sunlight. ... See MoreSee Less

These beautiful backcross seedlings from TACFs Meadowview Research Farms are hanging out in our Asheville office looking pretty in the sunlight.Image attachmentImage attachment+1Image attachment

3 CommentsComment on Facebook

Love the trees

Looking pretty…pretty Chinese. 😞

I sent a membership in and have heard nothing back, did you steal my money?

Chestnut season may be winding down, but the thrill of finding these hidden treasures never gets old. ... See MoreSee Less

6 CommentsComment on Facebook

Will Chestnut trees grow in the North?

I have several chestnut trees on my farm and they produce every year. I know the wildlife loves them. 

Wish mine would start producing

View more comments

🎃 From all of us at Meadowview Research Farms, have a spook-tacular Halloween! May your night be free of blight and all things weevil (not evil!)—and full of chestnut cheer. 🌰👻 We’re brewing up serious science in our cauldrons to bring the American chestnut back from the dead—no tricks, just treats for the next forest! 🌳🧪 #HappyHalloween #ChestnutRestoration ... See MoreSee Less

Load more

Subscribe to the CT Chapter Newsletter

* indicates required